Thursday, September 9, 2010

Cairo: April 18, 2010


Woke this morning to CNN blaring the news that there was a major air-traffic snarl in Europe. An Icelandic volcano was spewing ash into the air space of most Northern European cities, causing flights to be canceled and tons of passengers to be stranded.

I had an appointment at the Antiquities Office this morning to finalize my plans for the next couple of days, but news of the volcano made a stop at Delta Airlines essential.

Their office is on the second floor of a shabby office high-rise located at 21 Ismail Mohamed Street, in Zamalek. I got there just after 9 a.m. and took the stairs up. I've been visiting this office for the past few years, and every time I come in, the girls behind the counter start giggling at my appearance. They finally stopped long enough to reconfirm my reservation and nonchalantly tell me not to worry, that everything at Delta was under control and there would be no problems.


After that good news, I made my way over to the Antiquities building and to the inspectors' section of offices. I found Mr. Ismail, who was expediting my itinerary. I inquired if everything was set for my visit to Tuna Gebel the next day and the Egyptian Museum the day after. He smiled and assured me that everything was hunky-dory. He gave me the name and cell phone number of the local inspector who would show me around Tuna Gebel once we got there.


My first stop of the day was Abdeen Palace. The 550-room former royal palace is now mostly reserved for housing visiting foreign dignitaries, but the public is allowed to visit a small portion converted into a museum to house weapons presented to Egypt's heads of state, whether kings or presidents.

After parking in the lot next to the ticket booth, I went over to purchase my ticket while Magdy got hassled by the tourist police, who were making sure he had the proper papers to be chauffeuring a tourist around. I paid my 15 pounds and crossed the street to the entrance, about a half-block away. The museum is always crowded with groups of school kids on field trips, and today was no exception. I stood in line, then made it through security and came out into the courtyard that King Farouk once called his own.


I have felt a kinship with Malek ever since my first visit to Egypt in the 1980s. I'm told I resemble him, and people in the streets ask if I am related. In those days, people were still full of General Nasser's propaganda, so their comments were a little on the harsh side, but with time, Egyptians opinions have mellowed about their late king. He wasn't an intellectual, but he was cunning. They've come to realize he was not the drunken fool he was portrayed as. As a point of fact: Farouk never had a drink of alcohol in his entire life. He preferred "fizzy drinks" (soda pop), another thing we have in common.


Although in Egypt Farouk's name has mostly been erased or obscured, in the Abdeen Palace museum you can still see a few things that belonged to him personally. Farouk was a world-class marksman, and many of the weapons here had been used by the avid shooter. One of the stories that best illustrates his prowess is that when he was deposed, he fled in his red convertible sports car (in Egypt, only the king was allowed to drive a red car) to xxxx palace in Alexandria, where his household and 500-person Sudanese body guard were. You would think he would have taken cover inside, but instead, he was up on the roof, firing at the "Free Officers" intent on ending his life and reign. In the end, a combination of his marksmanship, his dispatching of at least four of the opposing force, and the loyalty of his Sudanese defenders enabled a negotiation that allowed Farouk to abdicate and sail away into a life of luxurious tedium.


I visited the museum a couple of years ago, but all my pictures had turned out blurry. You can't bring in a tripod or use a flash, so I'd brought my 5D this time and set the ISO to 6400. I took a lot of photos, but the light is so low in spots that I didn't expect to have more than a few sharp, in-focus shots.

My next stop was the Windsor Hotel. Built in the 1950s, it was at one time held in high regard by Americans and Europeans making the grand tour. Today, it is at best a budget hotel with just small glimmers of its former glory. The place reminds me of locations from the movie "The English Patient." The staff was very cordial and allowed me to shoot in the bar and their famous elevator.


From downtown Cairo we then headed east to the City of the Dead. Our destination was the Tomb of Mohamed Ali, the founder of the modern state of Egypt and the great-great-grandfather of Farouk. He was the Armenian commander of the Ottoman forces who had overcome the Mamluks and united Egypt. His tomb is done in the extravagant Turkish style. The Mamluk leaders whom Ali had strangled at his famous party are also buried here, as proof of his accomplishment. You will find the interior of the tomb pretty dark, and unless you're the only visitor there, you won't be allowed to use a flash. The tomb has seen better days, and the caretakers, who knew that Dr. Hawass was a friend of mine, asked that I bring the situation to his attention, and I agreed.


Magdy dropped me off at the hotel at 4:30 and said he'd be back to take me to the awards dinner at the Sphinx at 7:30.

I went up to the fifth floor and out onto the patio restaurant to order a lemon juice. I watched the Nile go by for an hour, then returned to my room to lie down for a while so I'd be rested for that evening.


At 6:45, dressed in my party best, I walked down the street to the back of the Television Broadcast building and found a guy shining shoes. I put my black Timberland six-inch boot up on the shine box and agreed upon a price. The young man began his ritualistic movements, humming a little sing-song as he worked away. By the time he had finished and I'd paid, there was a queue of four other gentlemen waiting to have their shoes blacked.


I was waiting on a bench outside the hotel when Magdy pulled up. I double-checked that I had the invitation and then got into the Toyota. It took about 30 minutes to get to the Giza Plateau. The invitation was for 8 p.m., but when we got there at 8:10, the Sound and Light show was still going on. The police said we'd have to wait. Magdy suggested we wait at the tea shop down the block.


The shop's interior was decorated like a Bedouin tent, with billowing canvas panels hanging from the ceiling. I ordered tea, and Magdy wanted Turkish coffee. We had only been there a little while when the place got totally reconfigured to accommodate the arrival of a group of Indian tourists. All twenty were seated at one large, makeshift table, across which they had to yell to hear each other from one end to the other. Magdy and I were moved closer to the door, allowing me to kept a lookout for the end of the light show.


Around 8:50 we paid the check and wandered back up to the entry gate. Just before 9 p.m. the police got the OK to begin letting in guests. They checked invitations, then let us walk the couple of hundred yards up to the screening area. That took a while, but finally we were in the designated dining area.


It took a while to get everyone in and seated, but finally, just before 9:20 p.m., the program began, with 10-minute film on the relocation of the two temples of Abu Simbel in Nubia. Following that, an MC came out and explained the significance of the awards being handed out, then Dr. Hawass came up and called out each award winner, one at a time, and explained their contribution to Egyptology and to Egypt. Each winner gave a very short acceptance speech. This all ended just before 10 p.m., right as Magdy called me to say it was getting late and that if we were going to Tuna Gebel the next day, we should head out. As fashion-show dancers in Egyptian costumes were beginning to gyrate, I made my exit and found Magdy waiting.


The traffic was very heavy on Pyramid Road on the way back. It took more than an hour to get back to the Hilton. I had to spend another 40 minutes getting ready for the next day, then I set the alarm and hit the rack.

Wednesday, August 11, 2010

Cairo: April 17, 2010

All material including photographs are ©2010 Ronald Dunlap / Doglight Studios

Got up early this morning so I could be out the door by 8 a.m. We were off to Memphis, the ancient Egyptian capital. I'd visited there 20 years ago and was underwhelmed, so I was hoping this visit would be more auspicious.

We maneuvered our way through the heavy morning traffic that is Cairo until we reached the outskirts of the city, where the flow thinned to a trickle. It had been 45 minutes from the time I left my room until we arrived at the Mit Rahina, the closest population center to what's left of the ancient capital. We hung a right at the Mit Rahina's main street and headed west until we ran into the open air museum that encloses what remains of Memphis.


There's really not much there outside of a very large colossus of Ramses II. Made of pink limestone, it was rediscovered by an Italian archaeologist in 1820. The base of the statue is missing, so the Ramses lays on his back, staring up at the ceiling of the building that's been built around him. Up on the second floor, bored tourists look down on the once-great king with passive faces, where once they would have been quaking, hoping not to wet themselves as they knelt before him.


In the surrounding courtyard there is a lovely alabaster sphinx. It once stood in front of the temple of Path, but now it's the focal point of this patch of dirt that's designated as a tourist destination. There are a few other elements from the city but nothing unique. A lot of what was originally here was sold off to major museums around the world during the early part of the last century. For all the fuss the tour companies make about the place, there's really not much to see. It's a real boondoggle, in my opinion.


On our arrival this morning, the policeman at the eastern gate gave us a hassle for coming from the wrong direction. It seems the Tourist Authority has just built a new "secure" road from Saqqara to Memphis, and that's the way tourists are supposed to come. After a brief discussion, Magdy, without paying "baksheesh," secured permission for us to enter. We parked between giant tour buses, and he went to talk to the head of the tourist police while I purchased my entry ticket (21 Egyptian pounds) and then began looking for something interesting to shoot. I made the circuit and shot what I could. You would think there'd be something more impressive left of this once-glittering capital of one of history's greatest civilizations.


Even though it was "unsafe," we drove out the way we'd come and back to Mit Rahina. It was still morning, and I needed to fill my memory cards with images, so I asked Magdy if we could stop in Mit Rahina and walk around a little. We found a place to park off of the River Road and got out. We walked a serpentine pattern through the town, grabbing images of architecture and anyone who would agree to be photographed. I was relieved to not find any of the hostility I had been warned about. After 40 minutes or so we headed back to the car.


A few blocks away from where we'd parked, Magdy asked if I'd like to rest and have some tea. I agreed that it would be nice to sit down and watch the world go by for a while. We took seats at the next tea shop. I ordered a bottle of water and sweet tea, and Magdy had water and Turkish coffee. I sat happily, sipping my tea and staring back at all the town folk who passed. I always wear my sunglasses on these occasions — they protect my soul from being stepped on.


As we were paying our bill (12 egyptian pounds, or 2.16 dollars, including tip), I noticed a couple of gentlemen playing dominos near us, and I asked Magdy to inquire if I could take a couple of photos. They agreed, and to my delight it started an avalanche of others who wanted their photos taken.



By 3 p.m., I was back in the lobby of the Hilton. I had an hour and a half to myself before Magdy's return at 5:30. I took the elevator up to the 5th floor, thinking that I would sit by the pool, have a drink, and continue my trip notes. No sooner had I sat down and ordered a drink than a couple of Saudi women showed up with a gaggle of kids. Dressed in immaculate black burkas with thousand-dollar high heels peeking out the bottom, their charges began an assault on the placid water of the pool. I waved the waiter over, paid my bill, and then headed back to my room. The joyful splashing had been too much for me. I still had more than an hour until Magdy would be back to take me to Makattam Mountain, so I closed my eyes.


Makattam is an upscale suburb of Cairo. It's really more of a hill than a mountain, but it's a wonderful place to watch the sunset. We got there just before six and paid the concessionaires their fee to park and to sit at one of their plastic tables on the dirt pad that's under their control. I set up my tripod and the camera, attached the time advance, and ordered a Diet Coke for myself and a coffee for Magdy. The romantic feel and mild breezes make this area a sort of Islamic lovers lane, where young courting couples come to take in the beauty of the megalopolis spread out below them. Strolling hand in hand, they glance out lovingly at the broad expanse of colored lights that define the city and hide the struggles of its 17 million inhabitants.


Cairo Sunset from Mokattam Mountain from Ronald Dunlap on Vimeo.

Normally you can see the pyramids from here, but tonight it was overcast and I could just barely make out the silhouette of Khufu, so I had no hope that the camera could capture it. I was shooting a frame every minute and hoped for the best. Ahmet had invited us to his house this evening for dinner, so I only had until 7 p.m. to capture what I could.

At ten after seven, I collected my stuff and walked back to the car. Magdy tipped the concessionaire and pulled back onto the asphalt road. We left Makattam and headed down to Ahmet's house, which was just about 10 minutes away.

We got there at 7:30, after having a small problem finding his condo. We finally guessed correctly and were received with a warm welcome. Over the delicious spread of food his wife had laid out, we relived humorous stories of past mishaps and exploits. The proud father of many sons, he was a generous host.

I got back to the hotel just after 10, gathered up my things that needed to go to the laundry, bagged them up, and filled out the slip. I sat the bag by the front door, took half an hour to complete my equipment rituals, then sacked out.